This morning I accidentally ground my vacuum pot coffee at a setting of 6, usually this is one of my espresso grinds. An accident is a great opportunity to learn, so how does vacuum pot coffee ground at 6 and steeped for one minute compare to an espresso shot of the same coffee (Sumatra Gayo O. F. T.)? Surprisingly close, however the vacuum pot coffee is noticeably smoother and richer.
