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3 days ago

The color is interesting, the flavor definitely dominated by the turmeric and ginger, but with just a touch of maple syrup I really enjoy it. #singleorigincoffee #espresso This cup was made with ... See more

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6 days ago

This is our roast profile. Every minute we record the temp.

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6 days ago

This is the beginning of a roast. We do a small batch, this one is 6.5 lbs, which gives us precise control of the roasting process.

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6 days ago

This morning I’m roasting our organic Mexican decaf, I’ll take it to a dark roast.

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1 week ago

Andy Henry and Chelsea Henry have less than two weeks before their Nicaragua mission trip. To help them with their funding we are offering 100% of the purchase price of our Honduran Cerro Azul. ... See more

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1 week ago

My morning coffee routine lately has been to first have a cup of bullet coffee, and then a cup of turmeric, ginger coffee. This cup is made with our Honduran Cerro Azul in a dark roast. #bulletcoffee ... See more

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1 week ago

This morning I added maple syrup to my turmeric ginger latte. A nice change from honey. #turmericgingerlatte #singleoriginecoffee #java

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2 weeks ago

This is my bullet coffee this morning. A smoother taste without the spicy edge of the turmeric latte. #bulletcoffee #espresso. This was one of my blends.

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2 weeks ago

This is my turmeric ginger latte this morning. Made with Sumatra Gayo Organic F. T. #sumatragayooft #singleorigineespresso

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2 weeks ago

I used Colombian Supremo Medellin for this mornings turmeric latte #singleoriginesspreso #singleoriginecoffee

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