Description

• Flavor: Dark Chocolate, Black Currant, Plum, Chamomile
• Body: Medium
• Acidity: Medium
• Process: Washed

Peaberry coffee is a result of genetic mutation where only one seed develops inside a coffee cherry instead of two. Peaberries are usually smaller, denser, and rounder than regular coffee beans. Around 1 in 9 coffee cherries result in a peaberry; it takes patience to sort these out from the rest of the beans.